$ 10.50
Valencia oranges make the most distinctive and (we think) best candied peel. After a multi-day process that brings out the best of the orange, without the strong bitter taste that some candied peel can have, we dry and then coat each piece in bittersweet chocolate.
Net Weight: 2.8 oz
INGREDIENTS: Bittersweet chocolate (cacao beans, cane sugar, cocoa butter, sunflower lecithin, vanilla beans), candied orange peel (orange peel, glucose-fructose syrup, sugar).
Manufactured in a facility that also processes products containing tree nuts, peanuts, milk, eggs, wheat and soy
$ 4.00
We took a childhood favorite chocolate bar and made it better. This bar has deep roasted peanuts, fleur de sel caramel and a bittersweet chocolate ganache, all enrobed in our 65% bittersweet chocolate.
Item weight:
1.3 oz. (36g)
Ingredients:
Bittersweet chocolate (cacao beans, pure cane sugar, cocoa butter, sunflower lecithin, vanilla beans), peanuts, pure cane sugar, butter, cream, glucose, salt, pure vanilla extract.
$ 4.00
This bar has deep roasted macadamia nuts, fleur de sel caramel and a bittersweet chocolate ganache, all enrobed in our 65% bittersweet chocolate.
Net Weight: 1.3 oz (36 g)
Ingredients: Bittersweet chocolate (cacao beans, cane sugar, cocoa butter, sunflower lecithin, vanilla beans), macadamia nuts, cane sugar, butter, cream, glucose syrup*, coffee extract, salt, vanilla beans.
*Contains wheat that has been processed to meet the Food and Drug Administration (FDA) requirements for gluten free foods.
$ 4.00
This bar has deep roasted almonds, fleur de sel caramel and a milk chocolate ganache, all enrobed in our 65% bittersweet chocolate.
Net Weight: 1.3 oz (36 g)
Ingredients: Bittersweet chocolate (cacao beans, cane sugar, cocoa butter, sunflower lecithin, vanilla beans), almonds, cane sugar, butter, milk chocolate (cane sugar, cocoa butter, full cream milk, cacao beans, sunflower lecithin, vanilla beans), cream, glucose syrup*, salt, vanilla beans.
*Contains wheat that has been processed to meet the Food and Drug Administration (FDA) requirements for gluten free foods.