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Treats
Tie-Dye Easter Bunny
$ 15.00
gluten free • nut free
Charles Chocolates isn't just a great artisan chocolatier, we are a great artisan chocolatier in San Francisco, CA. Our ode to our hometown is this amazing tie-dyed Easter bunny. Each one is a unique creation that shares our love of all things Haight/Ashbury. Looking at these you can almost hear Janis Joplin and Jefferson Airplane playing in our kitchen...
Item Weight:
Small: 4 oz. | Large: Almost 5 lbs & 22" tall!
Ingredients:
Bittersweet chocolate (cacao beans, cane sugar, cocoa butter, sunflower lecithin, vanilla beans), white chocolate (cocoa butter, cane sugar, full cream milk, lactose, sunflower lecithin, vanilla beans), colored cocoa butter (cocoa butter, FD&C Lakes & Dyes of Blue #1, Blue #2, Red #3, Red #40, Yellow #5, Yellow #6).
Bittersweet Easter Bunny
$ 9.50
vegan • gluten free • nut free
The typical chocolate Easter bunny is made with low quality, chalky-tasting chocolate. Although this treat can be enjoyed by a young child, mediocre chocolate leaves you completely underwhelmed as an adult. The Easter bunny should bring joy to kids and adults alike, so we put our spin on the classic by using our rich bittersweet chocolate to make a treat that can be enjoyed by the whole family!
Item Weight:
4 oz. (113g)
Ingredients:
Bittersweet chocolate (cacao beans, cane sugar, cocoa butter, sunflower lecithin, vanilla beans)
Chocolate Covered Matzah
$ 22.00
How can you go wrong with chocolate covered matzah? This Passover, enjoy a box of chocolate covered matzah, featuring our favorite Yehuda matzos enrobed in our special 65% bittersweet chocolate.
Item Weight:
16 oz. (454g)
Ingredients:
65% bittersweet chocolate (cacao beans, pure cane sugar, cocoa butter, sunflower lecithin, vanilla beans), Yehuda matzos (wheat flour, water).
Don't Make Me Snicker Bar
$ 4.00
We took a childhood favorite chocolate bar and made it better. This bar has deep roasted peanuts, fleur de sel caramel and a bittersweet chocolate ganache, all enrobed in our 65% bittersweet chocolate.
Item weight:
1.3 oz. (36g)
Ingredients:
Bittersweet chocolate (cacao beans, pure cane sugar, cocoa butter, sunflower lecithin, vanilla beans), peanuts, pure cane sugar, butter, cream, glucose, salt, pure vanilla extract.
Mac Daddy Bar
$ 4.00
This bar has deep roasted macadamia nuts, fleur de sel caramel and a bittersweet chocolate ganache, all enrobed in our 65% bittersweet chocolate.
Net Weight: 1.3 oz (36 g)
Ingredients: Bittersweet chocolate (cacao beans, cane sugar, cocoa butter, sunflower lecithin, vanilla beans), macadamia nuts, cane sugar, butter, cream, glucose syrup*, coffee extract, salt, vanilla beans.
*Contains wheat that has been processed to meet the Food and Drug Administration (FDA) requirements for gluten free foods.
Ode To Joy Bar
$ 4.00
This bar has deep roasted almonds, fleur de sel caramel and a milk chocolate ganache, all enrobed in our 65% bittersweet chocolate.
Net Weight: 1.3 oz (36 g)
Ingredients: Bittersweet chocolate (cacao beans, cane sugar, cocoa butter, sunflower lecithin, vanilla beans), almonds, cane sugar, butter, milk chocolate (cane sugar, cocoa butter, full cream milk, cacao beans, sunflower lecithin, vanilla beans), cream, glucose syrup*, salt, vanilla beans.
*Contains wheat that has been processed to meet the Food and Drug Administration (FDA) requirements for gluten free foods.
Gianduja Blocks
$ 16.00
Our Gianduja Blocks are a rich hazelnut praline blended with crunchy Feuilletine (crispy, sweet crepe flakes) and our dark milk chocolate and are coated in rich bittersweet chocolate.
Item weight:
6.6 oz. (186g)
Ingredients:
Hazelnuts, 41% milk chocolate (pure cane sugar, cocoa butter, full cream milk, cacao beans, soya lecithin, vanilla beans), pure cane sugar, 65% bittersweet chocolate (cacao beans, pure cane sugar, cocoa butter, soya lecithin, vanilla beans), feuilletine (flour, sugar, clarified butter, milk, salt, barley malt flour, baking soda), cocoa butter, vanilla beans, salt.
Caramel Almond Sticks
$ 16.00
Our rich and buttery Fleur de Sel Caramel is cut into long strips before being coated in rich bittersweet chocolate and dark roasted California almond pieces.
Item weight:
5.3 oz. (152g)
Ingredients:
Almonds, pure cane sugar, heavy cream, butter, 65% bittersweet chocolate (cacao beans, pure cane sugar, cocoa butter, soya lecithin, vanilla beans), evaporated milk, glucose, vanilla beans, fleur de sel.
Chocolate Covered Orange Peel
$ 10.50
Valencia oranges make the most distinctive and (we think) best candied peel. After a multi-day process that brings out the best of the orange, without the strong bitter taste that some candied peel can have, we dry and then coat each piece in bittersweet chocolate.
Net Weight: 2.8 oz
INGREDIENTS: Bittersweet chocolate (cacao beans, cane sugar, cocoa butter, sunflower lecithin, vanilla beans), candied orange peel (orange peel, glucose-fructose syrup, sugar).
Manufactured in a facility that also processes products containing tree nuts, peanuts, milk, eggs, wheat and soy
Chocolate Covered Lemon Peel
$ 10.50
Lemon peel tends to be much harder to do well—the inherent bitterness of the peel and pith are significantly harder to tame. Our Chocolate Covered Lemon Peel keeps just a touch of that bitterness balanced with the lemony flavor that we all love. The bittersweet chocolate coating just seals the deal.
Net Weight: 2.8 oz.
Ingredients: Bittersweet chocolate (cacao beans, cane sugar, cocoa butter, sunflower lecithin, vanilla beans), candied lemon peel (lemon peel, glucose-fructose syrup and sugar)
Manufactured in a facility that also processes products containing tree nuts, peanuts, milk, eggs, wheat and soy.